Box 4
Contains 19 Results:
National Service Handbook, 1917
The Service subseries, 1916-1919 and undated, contains materials describing participation in the Selective Service, the U.S. Military, and the State Department.
U.S. Employment Service Bulletin, 30 July 1918
The Service subseries, 1916-1919 and undated, contains materials describing participation in the Selective Service, the U.S. Military, and the State Department.
Publications about soldier training, 1917-1918 and undated
The Service subseries, 1916-1919 and undated, contains materials describing participation in the Selective Service, the U.S. Military, and the State Department.
Enlistment Privileges in the Army of the United States, undated
The Service subseries, 1916-1919 and undated, contains materials describing participation in the Selective Service, the U.S. Military, and the State Department.
"Personnel" publication, 2 October 1918-9 October 1919
The Service subseries, 1916-1919 and undated, contains materials describing participation in the Selective Service, the U.S. Military, and the State Department.
The Attitude of the United States Toward Preparedness, March 1916
The Service subseries, 1916-1919 and undated, contains materials describing participation in the Selective Service, the U.S. Military, and the State Department.
U.S. Food Administration bulletins, 1917
The Food subseries, 1917-1918 and undated, includes form letters, pamphlets, and advertisements supporting the importance of food production, distribution, consumption, and conservation during wartime.
"The Food Value of Milk" and an official statement from the U.S. Food Administration, 1918
The Food subseries, 1917-1918 and undated, includes form letters, pamphlets, and advertisements supporting the importance of food production, distribution, consumption, and conservation during wartime.
Food Thrift Series publications, 1917
The Food subseries, 1917-1918 and undated, includes form letters, pamphlets, and advertisements supporting the importance of food production, distribution, consumption, and conservation during wartime.
Food: New Notes for Public Libraries, October 1917-September 1918
The Food subseries, 1917-1918 and undated, includes form letters, pamphlets, and advertisements supporting the importance of food production, distribution, consumption, and conservation during wartime.